alder wood bistro local seasonal wood-fired
ORDERING INSTRUCTIONS Call 360-683-4321 to order and pay by phone (tips are welcome). Please allow at least 20 minutes to process your order. Please Note: Call us any time of day; you may always leave us a voicemail. If you get the voicemail during our pick-up hours we are probably on the other line helping another customer. Wait a few minutes and try calling back. or Order in advance via email to order@alderwoodbistro.com Provide your name, phone, order and desired pick up time. We will call you to confirm the order details and get payment information. *If you would kindly like to add a tip please tell us while ordering, as we will not bring out a cc slip to sign in order to increase physical distancing. *Please let us know if we should include napkins or compostable cutlery in your to-go bag. PICK UP INSTRUCTIONS Please park in one of our designated parking spaces at your designated time. Don’t worry, we can see you! We will put your order clearly labeled with your name on a table in the front pathway for you to pick up. Upon your arrival call 360-683-7177 to let us know you are here.
March 25 - 28 “CURBSIDE PICK-UP MENU” (to view, download or printout), or click www.facebook.com/AlderWoodBistro/menu/ on FaceBook via “menu tab”.
CURBSIDE PICK-UP ONLY MARCH 2 5 - 2 8 menu –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– We have condensed both our menu and hours of operation from last week. In an effort to help stock your kitchen more efficiently while reducing trips out we are moving away from individual hot cooked meals. We have added cold and bake-at-home options. Trying to work out the kinks, we have modified our order and pick up system by adding an order by email option as well as pick up from a safer physical distance. NEW HOURS Wed thru Sat 4 to 7 PLACE YOUR ORDER by PHONE or Email (see below for full instructions) 360.683.4321
mobile version
Closed Sunday, Monday, Tuesday
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curbside take out Wednesday - Saturday 4 - 7PM closed Sunday - Tuesday
news contact us: info@alderwoodbistro.com
‘Gift Certificates available in person or over the phone’
139 w alder street, downtown sequim
curbside take out Wednesday - Saturday 4 - 7PM closed Sunday - Tuesday
Visit Us: 139 W Alder Street, Sequim WA
Talk to Us: 360.683.4321
Follow Us: http://facebook.com/alderwoodbistro
Write to Us: info@alderwoodbistro.com
contact
news
If the phone is not answered or during non business hours please leave your name, phone #, the number of people in your party, date, and the desired time frame you wish to join us. We will call to confirm your reservation.
resrvations temporarly suspended
curbside take out Wednesday - Saturday 4 - 7PM closed Sunday - Tuesday
If the phone is not answered or during non business hours please leave your name, phone #, date and time you wish to join us. Also provide the number of people in your party.
Wednesday - Saturday, 4:00 - 7:00 pm closed Sunday - Tuesday
reservations
Reservations temporarily suspended
new hours
At the Alder Wood Bistro, we feel that it is imperative to use the highest quality ingredients and to support local producers who practice sustainable and organic methods. ‘A meal is only as good as its ingredients’.
Local, organic ingredients. All desserts made in house. Seasonally inspired daily specials. Artisan wood-fired pizza. Meat and poultry free-range with no hormones or antibiotics. Sustainably harvested seafood. Extensive wine list and rotating beer on tap. Our thoughtfully crafted menus feature the bounty of the Olympic Peninsula.
news
see samples
Our excellent chef, Gabriel and his wife Jessica, had a vision of owing a small restaurant where they could share the joy that inevitably comes from sampling Gabriel’s work with their friends and neighbors. Today that dream is a reality, and they hope that you will join them soon to sample their imaginative epicurean delights.
chef Gabriel & chief Jessica
The wood-fired oven is the centerpiece of the Bistro. At cooking temperatures of 650 - 750 degrees the oven sears meats and seals in flavors of vegetables and breads.
wood fired oven
Al fresco dining is another feature of the Alder Wood Bistro. The courtyard, has been described as a “living garden”, even “magical”. Indeed, it is the food that is unparalleled. Owing to the skill and experience of chef Gabriel, as well as the supply of fresh, organic ingredients, the Alder Wood Bistro is able to deliver an array of tantalizing gastronomic fare.
patio dinning
Local, organic ingredients. All desserts made in house. Seasonally inspired daily specials. Artisan wood-fired pizza. Meat and poultry free-range with no hormones or antibiotics. Sustainably harvested seafood. Extensive wine list and rotating beer on tap. Our thoughtfully crafted menus feature the bounty of the Olympic Peninsula.
about
Now, more than ever it is important to be grateful for this beautiful place we live in and surrounded by a caring community. When gratitude fills your heart, it calms the nerves and reduces stress, empowering your immune system. Eat well, sleep well, exercise and practice kindness. For me, a glass of wine, a good meal made with local ingredients or a chocolate cookie does wonders for my psyche. This weeks new take-out menu features bake-at-home meals and more items to help stock up the kitchen with local products. Remember wine, beer or cider makes any meal complete. As we journey through these difficult times, we take heart that together our community is strong. We can make the situation better by helping each other out. If there is an unmet food need somewhere in our community please let us know at jessica@alderwoodbistro.com. We are still offering home delivery for those who really need it.
CLICK HERE “CURBSIDE PICK-UP MENU” for the pdf (download or printout), or click www.facebook.com/AlderWoodBistro/menu/ on FaceBook via “menu tab”.
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The Bistro Bite Newsletter, published periodically,  provides information on current happenings,  special diners, seasonal menus and general  announcements. To have the Bistro Bite delivered to your inbox, just send an email to, info@alderwoodbistro.com. On the Subject Line type, SUBSCRIBE. In the Message Field, type your NAME and EMAIL ADDRESS, e.g., johndoe@email.com. Type, UNSUBSCRIBE to opt out.